Gluten Free Doughnuts: Forget Krispy Kreme; Make These Instead

Gluten free doughnuts….hot, covered in vanilla glaze, pillowy soft, fluffy, and so delicious you want to swoon when you take the first bite. Yes, you’re reading that right. Hot, yeast-risen doughnuts can be yours on a gluten free diet =) Keep reading… and make you sure you clear your schedule for Friday night and Saturday… [Continue Reading]

Source: http://feedproxy.google.com/~r/GlutenFreeCookingSchool/~3/oMbFabLjm_g/

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